The Perfect Marble Cake

Every bite is chocolatey sweet and decadent. I used three different types of buttercream to create a fun squiggly pattern. Marble cake is a wonderful old fashioned baked good as pretty as it is delicious.

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Line four 6 inch round cake pans or three 7 inch cake layers with parchment rounds and grease.

The perfect marble cake.

It is great with a cup of coffee or tea and i enjoy it whenever i need a quick sweet bite. This is definitely a buttercream intensive design but it is so fun to make. Heat oven to 350 f. It s crucial in order for the.

Mix the wet ingredients. In a liquid measuring cup or a small bowl whisk together. Mix together all dry ingredients flour baking powder sugar and salt in a. Ingredients 3 cups 342g cake flour 2 cups 400g sugar 2 teaspoons 8g baking powder 1 2 teaspoon 3g baking soda 1 2 teaspoon 3g salt 2 sticks 226g unsalted butter softened 4 large eggs 1 cup 239g buttermilk if you do not have buttermilk see note below 1 tablespoon 12g vanilla.

Mix chunks of room temperature butter. Instructions adjust the oven rack to middle position and preheat the oven to 350f 180c. Make sure to start with room temperature ingredients. Make the chocolate batter.

Sift together cake flour baking powder and salt in a medium bowl and set aside. In the bowl of a stand mixer with whisk attachment. How to make marble cake step 1. Begin by making the vanilla cake batter.

Preheat oven to 350 f. It was the only design that seemed to fit a marble cake in my mind. In a medium bowl whisk together the flour cornstarch baking powder baking soda and salt. It is a rich moist and buttery cake with chocolate swirls.

Mix the dry ingredients and add to wet ingredients. Marble cake is one of my favorite cakes. The idea of marbling two different colored batters into a cake originated in nineteenth century germany then made its way to america with german immigrants before the civil war. In a separate bowl whisk the flour baking powder baking.

Butter and flour or generously spray with a. Prepare two 8 inch round cake pans by buttering or spraying and then adding a piece of parchment to the bottom of the pan. While i chose to chocolate buttercream with my marble cake this time i think cream cheese frosting would also taste great.

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