The Proper Way To Use A Ceramic Sharpener

Manual knife sharpeners are recommended for maintaining good quality knives.

The proper way to use a ceramic sharpener.

Learn how to use a knife sharpener like a stick sharpener simply hold the knife edge down while you drag it across and down the stick surfaces as you learn how to sharpen a knife. You can easily remedy this problem by using a manual or electric knife sharpener and it shouldn t take you more than several minutes to restore your knife s sharp edge. Use a whetstone first to sharpen and remove dull steel. A stick sharpener comes with a pair of fine ceramic sticks and a carbide notch for roughing photo 1.

Preparing your stone for sharpening. If you don t have a manual or electric sharpener you could explore using a whetstone a honing rod or even sending your knives off to a professional. Do your daily maintenance with a honing rod that doesn t remove steel. Follow these steps to ensure safe and efficient sharpening.

Before long you ll probably even find yourself looking forward to your sharpening sessions. The process of preparing a sharpening stone for use is similar no matter what type of stone you have whether it s a crystolon india stone water stone or oil stone. A while back i received a question that asked about the best way to sharpen stainless steel knives a common problem especially considering how much easier it is to sharpen carbon steel than stainless steel well it seems a lot of you benefited from that article and as a result i thought it d be a good idea to do a very similar article detailing how one can sharpen ceramic blade knives. The lansky diamond bench stones all come with the same basic instructions.

Use a whetstone every few months.